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2 c. butter or Crisco (no margarine)
5 c. blended oatmeal*
1 t. salt
2 c. sugar
2 t. baking powder
2 c. brown sugar
2 t. baking soda
4 eggs
24 oz. chocolate chips
2 t. vanilla
1 (8oz.) Hershey's bar, grated
4 c. flour
3 c. chopped nuts
*Measure oatmeal and mix in a blender to a fine powder.
Cream butter and both sugars. Add eggs and vanilla, Mix together with flour, oatmeal, salt, baking powder, and baking soda. Add chips, candy and nuts. Roll into balls and place 2 inches apart on a cookie sheet. Bake for 6 minutes at 375˚F. Makes 112 cookies. (Recipe can be halved.)
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