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1 can refried beans (16 oz.)
Guacamole dip
1 can sliced black olives
1 medium onion, chopped
1 can green chilies
sour cream
salsa
grated cheese
tomatoes
Layer ingredients in order listed. Refrigerate or you can warm slightly in oven before serving. Taco seasoning may be sprinkled over beans for more flavor. 2 avocados mashed with garlic, salt and pepper and 2 tbsp margarine can be used in place of guacamole dip.
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Other Recipes in this Category:
SPINACH DIP CREAMY SALSA DIP BRENTS MOM'S CLAM DIP CHILI CHEESE DIP DIANA’S SPINACH DIP
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