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Cream Cheese Frosting: Date Added: 27 Aug 2009
Listed in: Desserts / Frosting
Ingredients

8 oz package cream cheese at room temperature
1 pound powdered sugar
1 teaspoon vanilla
optional milk to thin if to thick

Cooking Instructions

Whip the cream cheese to make it smooth. Add the powdered sugar & vanilla. If needed add some milk to make it thinner.

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