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Latest RecipesListed in: Fruit and Vegetable / Zucchini
4 cups coarsely grated Zucchini
⅔ cup finely chopped green onions
⅔ cup wheat germ or dried bread crumbs
⅓ cup grated Parmesan or Romano cheese
2 eggs
1 tsp salt
1 tsp dill weed
3 T oil
lemon wedges
Squeeze liquid out of Zucchini & mix well with all other ingredients except oil & lemon wedges. Heat the oil in a frying pan & drop in the Zucchini mixture by quarter cup measures. Flatten slightly with spatula. Brown over medium heat, 5 to 6 minutes on each side - or until golden brown. Serve with lemon wedges. Servers 4 to 6.
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Zucchini with Tomatoes & onions Souper Zucchini Zucchini Pear Salad Stuffed Zucchini Crusty Zucchini Strips
Recipe Cloud Tags:- parmesan
- wedges
- zucchini
- green
- dried
- coarsely
- medium
- bread
- romano
- wheat
- liquid
- except
- squeeze
- finely
- mixture
- ingredients
- frying
- flatten
- minutes
- chopped
