TACO SOUP: Submitted by: Click Ball | Date Added: 9 Nov 2009 Ingredients:

1 lb hamburger
2 cups chopped celery and carrots
2 can cream of potato soup
1 can beef bouillon
1 pkg taco seasoning mix
2 big cans chili or red kidney beans
1 quart tomatoes
1 small can of tomato sauce
grated cheese Jack, Mozzarella, or Cheddar
crushed corn chips

Cooking Instructions:

Brown & drain hamburger. Add chopped celery and carrots, cream of potato soup, beef bouillon, taco seasoning, chili or red kidney beans, tomatoes, & tomato sauce. Simmer on low heat for 2 hours. Serve in bowls with cheese & corn chips on top.

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